Ingredients & Produce
for the Irish coffee & food trailer trade.
Fresh, frozen, and dry ingredients
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Browse all listings →Ingredients & Produce — what to source for the Irish trade
Ingredients + produce for the Irish coffee + food trailer trade covers fresh + frozen + dry food ingredients, meat + poultry, dairy, baked goods, sauces, marinades, dry stores, oils, condiments, frozen chips + chip-shop supplies, batter mixes, breading, and the wider food-cost line that determines a trailer's margin. Most Irish operators source through Musgrave / Pallas Foods / Sysco Ireland / BWG Foodservice national wholesalers + local cash-and-carry chains (Cash Cash, Stonehouse Marketing, JJ Foodservice).
National wholesalers — the backbone of the Irish trade
Pallas Foods (BIDFOOD), Sysco Ireland, Musgrave Foodservice, BWG Foodservice + local Cash & Carry chains (Cash Cash, JJ Foodservice, Stonehouse) supply the bulk of Irish food trailer ingredients via national next-day delivery on minimum orders €100-€300. Trade accounts need a CRO + VAT number + 2-3 trade references. Most active food trailers run a primary wholesale account + a backup for shortage cover; festival caterers often add a third short-term account in the run-up to events.
Meat + poultry + butchery
Most Irish food trailers source meat through trade-spec butcher boxes from local Irish family butchers (cheaper for quality + traceability) or wholesale cuts from Sysco / Pallas / Kepak / Western Brand. Burger patties — pre-pressed 4oz / 6oz / 8oz at €3-€7/kg in case quantities. Chicken (whole, breast, wing, drumstick) €4-€8/kg. Sausages (Irish brand: O'Brien Fine Foods, Clonakilty, Denny, Ballyoak) €4-€10/kg. Bacon + rashers heavily seasonal. Festival caterers often pre-portion + freeze meat on Tuesday for a Friday-Sunday service to manage waste + cold chain.
Dairy, eggs, baked goods
Dairy from Glanbia / Dairygold / Lakeland / Strathroy / Kerrygold trade — milk in 4-pint bags or trade-format poly cartons €0.60-€1.10/litre wholesale; cheese (cheddar, mozzarella, halloumi) €5-€12/kg; butter blocks €5-€8/kg. Eggs: Glenmar / Country Crest / Carbery — wholesale 30-egg trays €2.50-€6 depending on size (medium, large, free-range premium). Baked goods: La Rousse Foods, BWG, Aryzta — pre-baked frozen croissants / muffins / sourdough from €1.20-€2.50 per piece in case quantities; many Irish coffee trailers source bakery direct from local artisan bakers (Bread 41, The Bread Project, Hodson Bay Bakery) at premium prices for the differentiation.
Frozen chips, batters, oils
Frozen chips for Irish chip vans + festival burger trailers: McCain, Aviko, Strong Roots — trade pricing €15-€32 per 12.5kg case depending on cut + spec. Batter mix for fish + chips: Drywite, Goldenfry, Henry Jones — €25-€45 per 12.5 kg sack. Sunflower oil + rapeseed oil for frying: €25-€70 per 20-litre jerry can wholesale. Hot dogs, frankfurters: Ed Hick, Kepak, MasterChef trade — €4-€10/kg in case quantities. Most Irish chip-vans also stock breaded chicken, fish fingers, mozzarella sticks, chicken nuggets — €4-€12/kg depending on spec.
Sauces, condiments, dry stores
Sauces in trade format: Heinz catering ketchup + mayo + brown sauce, Ballymaloe relish, Crucial Sauces (Belfast — gluten-free range), Wexford-based hot sauce makers + local artisan brands. Trade pricing €12-€35 per 10L tub depending on brand. Dry stores: rice, pasta, lentils — Pallas + Sysco trade €15-€60 per 5-25kg sack. Spices in catering bulk: Schwartz, Bart, Essential Cuisine. Most Irish food trailers maintain 30-60 SKUs of dry stores + sauces + condiments + carry the festival-weekend stocks separately from the everyday trading stock.
Counties served
Ingredient + produce suppliers on Food Trailers Marketplace serve all 32 counties via the national wholesaler depots in Dublin / Cork / Limerick / Belfast. Most Irish food trailer operators establish a primary wholesale account + a backup, with monthly deliveries scheduled around the trading calendar. Festival weekends often need a separate one-off bulk order 2-3 weeks ahead.
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